Raw

Starters

  • Fish roe 19€

    Avgotaraho ‘‘Melichloro’’ & crumbs | Salmon caviar | Egg yolk confit | Toasted focaccia

  • Spicy crab tartare 44€

    Crab | Yuzu | Avocado | Red tobiko | Pickled shrimp
    “Gluten-Free”

  • Steamed Mussels [Moorings Classic] 24€

    White wine | Shallot | Green peppers | Garlic | Parsley | Feta cheese
    “Alcohol”

  • Octopus [Moorings Classic] 38€

    Grilled | Smoked eggplant salad | Caper salad | Olive oil | Vinegar
    “Gluten-Free”

  • Ouzo shrimps [Moorings Classic] 28€

    Sautéed shrimps with ouzo | Creamy bisque | Black wild rice
    “Gluten-Free” “Alcohol”

  • Pouches [Moorings Classic] 22€

    Crispy pastry sheets | Shrimp filling with creamy cheese | “Bukovo” sauce

  • Split peas purée 26€

    Smoked eel & beef tongue | Onion | Fried capers | Demi-glace sauce | Truffle
    “Gluten-Free”

Salads

  • Salmon 24€

    Kohlrabi | Radish | Iceberg | Smoked & marinated salmon | White fish roe dressing | Dill | Olive oil & lemon

  • Tomato 18€

    Mixed tomatoes | Avocado | Radishes | Cucumber | Colorful peppers | Cream cheese | Olives | Sumac & olive oil | Feta or Goat cheese
    “Nuts” “Gluten-Free

  • Sesonal 17€

    Lettuce hearts | Tomato | Cucumber | Radishes | Fresh onions | Olives | Pickled peppers | Oregano | Olive oil & vinegar
    “Nuts” “Gluten-Free

  • Νiçoise 27€

    Mini potatoes | Green beans | Avocado | Lettuce hearts | Olives | Cherry tomatoes | Anchovies | Egg | Tuna | Soy dressing
    “Nuts” “Gluten-Free

Pasta & Risotti

  • Risotto 37€

    Aged risotto with saffron | Squid joulien in its own ink | Coulis made from Florina peppers | Lemon confit & zest
    “Gluten-Free

  • Crayfish tails 42€

    Black tagliatelle | Sautéed crayfish tails with ouzo | Cream bisque | Avgotaraho crumbs
    “Nuts”

  • Shells [Moorings Classic] 36€

    (Mussels, Vongole, Clams) Spaghetti | Muscat Wine | Garlic | Parsley
    “Nuts” “Gluten-Free

  • Avgotaraxo “Melichloro” 47€

    “Cipriani” tagliolini | Beurre-blanc sauce | Lime | Chives

  • Orzo 34€

    Prawns | Barley “Rustichella d’ Abruzzo” | Tomato bisque | Lemon zest

Main courses

  • ‘‘Kakavia’’ 38€

    Fish soup | Grouper stew | Greek ‘‘Kozani’’ saffron | Potatoes | Carrots | Shallots
    “Fish”

  • Grouper Fricassee 57€

    Sautéed | Fricassée greens | Egg and lemon sauce | Dill oil
    “Gluten-Free

  • Salmon 29€

    Roasted | Black rice with ratatouille | Mini spinach | Basil chimichurri sauce
    “Gluten-Free

  • Sea bass 36€

    Grilled Sea Bass Fillet | Boiled Vegetables | Olive oil & Lemon
    “Gluten-Free

  • Free range chicken 28€

    Grilled breast | Grilled vegetables | Sauce au jus
    “Gluten-Free

  • Roasted lamb shank 31€

    Shank “sous-vide” 14h | Mini baked potatoes | Flavored yoghurt | Lamb sauce
    “Gluten-Free

Main courses to Share

  • Fish of the Day 140€/Kg

    Served with boiled or grilled vegetables
    Please ask for availability

  • Lobster 175€/Kg

    Served with boiled or grilled vegetables
    Please ask for availability

Josper Grill

Extra virgin olive oil is used in our dishes and sunflower oil for dipping. Where prawns, crayfish, shrimps, octopus and squid are mentioned they are frozen. Otherwise, your waiter will inform you.

Οι τιμές είναι σε ευρώ (€) και περιλαμβάνονται όλες οι νόμιμες επιβαρύνσεις

Prices are in euro (€) VAT and all other taxes are included in the listed items

Ο καταναλωτής δεν εχει υποχρέωση να πληρώσει εαν δεν λάβει το νόμιμο παραστατικό (απόδειξη – τιμολόγιο)

Consumer is not obliged to pay if the notice of payment has not been received (receipt – invoice)

Το κατάστημα διαθέτει υποχρεωτικά φύλλα διαμαρτυρίας για τους πελάτες σε ειδική θέση δίπλα στην έξοδο

The restaurant has complaints sheets for customers in special position near the exit

Αγορανομικώς υπεύθυνος: Παναγιώτης Βαξεβανάκης

Person liable upon market inspection: Panagiotis Vaxevanakis

Τα παρακάτω σύµβολα χρησιµοποιούνται µόνο συµπληρωµατικά ως προς την περιγραφή των πιάτων.

The symbols below are only complementary to the description of the dishes.

Για οποιαδήποτε µορφή αλλεργίας ή δυσανεξίας ενηµερώστε το σερβιτόρο σας.

Please inform your waiter if you have any dietary requirements or allergies.

 

Xωρίς Γλουτένη
Gluten Free

Ψάρι
Fish

Ξηροί Καρποί
Contains nuts

Αλκοόλ
Alcohol

Kαρκινοειδή
Crustaceans

Χορτοφαγικό
Vegetarian

Καυτερό
Spicy

Σουσάμι
Sesame

Γαλακτοκομικά
Dairy

Mαλάκια
Mollusks

Αυγό
Egg

Στα πιάτα µας χρησιµοποιείται extra παρθένο ελαιόλαδο και για το τηγανισµα ηλιέλαιο. 

Extra virgin olive oil and sunflower frying oil are used for our dishes 

Όπου αναφέρονται γαρίδες, καραβίδες, χταπόδι και καλαµάρι είναι κατεψυγµένα. ∆ιαφορετικά σας ενηµερώνει ο σερβιτόρος σας.

Where mentioned, shrimps, calamari and octopus are frozen. Otherwise your waiter will advise you.